PRIMOPIANO - Aperitivo&Cucina
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Restaurant
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Pasta & more
Fregola with pumpkin, pctopus and almonds
18,00€
Homemade gnocchi with clams, thyme, lemon and pistachios
16,00€
Homemade maltagliati in chickpeas cod
16,00€
Tonnarelli with swordfish gricia and pears
16,00€
Busiate with pesto of Pantelleria
15,00€
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